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1 to 1 after 5. OU homered in the 5th after the announcer mentioned that they were hitless.

1, 2, 3, down in the top of the 4th.

Gaspo is not in the lineup and Chamberlain is DHing today.

They're really knocking the cover off the ball today...🙄

Galvan single and RBI.

Belyeu K, 2 outs. Still no score in 3rd

Belyeu is swinging, but still a bit rusty. Mendoza at 3rd with one out.

There seems to be a lot of bad ones.

Thank you. I’ll make sure I follow this. I’m also in ga and had my pellets outside in one of the airtight containers but it’s super humid here so I’ll try to bring it in.

Are the SEC umpires as bad as they look behind the plate?

Got the bases loaded with no outs in 2nd and didn't score.

How many times can we leave the bases loaded in this series?

Well, first out in 2nd is a K so up to 3.

Let's keep our Ks down today.

It's good this is a Luke game and OU already burned their ace on Thursday. Shoullllld win this.

Hope to see some Longhorn Pride in this rubber game. 🤘🏻⚾🤘🏼⚾🤘⚾🤘🏽⚾🤘🏾⚾🤘🏿⚾

The rubber match in Norman begins at 2:00 p.m. Texas and Oklahoma battle it out for series bragging rights in the final SEC conference game of the season.

The controller on Tragers can differ my model. Some have a “Super Smoke” setting that provides more smoke. My unit does not. As an alternative, there are stainless tubes that you fill with chips for whatever flavor you want that you can set in the unit and it will provide a smoke flavor.

Make sure you only use Traeger brand pellets. Any other pellets don’t work. Think that’s by design. After getting it started, keep it open for 10 minutes on smoke setting first before you set it to the temp you are going to cook your meat. Also, you might have too much soot or ash in the hopper. Make sure (when the grill is cool of course) that you clean out the granules and soot from your hopper, then refill with full pellets. If you’ve already tried all this, I would return it, because it should smoke.

You need to get a hold of Coach Lincoln Riley at USC & teach him how to cook brisket. From what I head he doesn’t have a clue.!

Pretty cool.

I’ll definitely try it. Haven’t gone the low and slow route and I’ll see if anything is stuck. I think I’d love it if I could get it to smoke, lol. Thank you very much 🤘🏽

Gotta be super patient with it. I put the heat really low and let it sit there for awhile. Gotta get the pellets rolling. I also had this issue when I first got it. One of the pellets somehow got stuck in there so I had to move them all around. Eventually I just kept cycling until it started to smoke like crazy. IMO, Traegers may not really be worth it. Just a personal preference.