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They can actually pick up twists now. Amazing

FYI Sark didn’t think we needed OL last year. He isn’t perfect.

That’s where you’re going completely wrong with many on this board unfortunately. There’s a huge population that think they know ball better than our coaching staff. You can see it ALL over this thread of who we should take and if we don’t we’re not “all in”

Good player. But highly unlikely

Or...here me out on this...Chambliss is gonna announce his transfer on an AT&T commercial.

I think people need to take a deep breath about the WR situation. Yes, Texas should take a WR. Does it have to be a Cam Coleman caliber player? No. Yall forget Matthew Golden was barely a top 10 WR in the portal and was still elite. It’s an expensive position and Sark knows what he needs every time he picks one up

He is supporting his son. Joe z got him that apron for christmas

This is to much 😭😭

You needed to put on Aggie gear for GH smh

My alma mater losing one of their best play makers....... another UTSA to UT portal match? 👀

Likely? That might be the understatement of the year.

@Gerry Hamilton cooking breakfast for @Joe Zura. Such a proud papa

Sadly, early in the year Arnold might have been better than Arch early in the year. I'm glad we got past that. My point is, his price is overrated even for potential production. A upright Manning with time to throw will make even the most average WR look good. Tom Brady and Peyton Manning did that their entire careers. Even Tony Romo did that for years.

Get ready to learn The Eyes of Texas.

as a kid, i lived about 5 minutes from the murph when stanley richard (and junior seau) were bolts. it still doesn't seem right that the chargers aren't in SD anymore...

On Dec. 23, Shannon Imbruglia showed up for work at Bark Avenue Bakery in Orlando, Florida, to a strange message on her desk. The company she co-owns is a pet bakery that makes treats for dogs and cats, but this one caught her off guard. EDITOR'S PICKS 'Is it a real functional toaster?': Behind the scramble to engineer the Pop-Tarts Bowl trophy Dave Wilson The 25 most college football moments of the 21st century David Hale We made score picks for every postseason CFB game Adam Rittenberg "Birthday cake for a cow," the note read. Imbruglia tried to track down more information. Maybe it was for a dog named Cow? "No," one of her employees said. Someone called asking for a birthday cake for a cow. Bark Avenue is used to strange requests. Imbruglia said they've made treats for horses. They've even done gender reveal cakes. There's no such thing as too weird, she said. But this one was puzzling. She called her son, who works for Rock 'Em Socks, the footwear company that caters to sports-themed offerings, to ask whether there was anything big going on in town that the cow cake could be related to. The Cheez-It Citrus Bowl, he told her. Texas vs. Michigan. Florida Citrus Sports, the people behind the game are known to pull a few stunts. Maybe they want you to make Bevo a Cheez-It? ADVERTISING Imbruglia went back to her colleague: "Did they say anything about a longhorn?" "Oh yeah, yeah, yeah, but that's a cow," she replied. Easy now. That's no cow. That would be Bevo XV, the pride -- and mascot -- of Texas, a steer that weighs about 2,000 pounds with horns measuring nearly 5 feet across. But Imbruglia's son was right. Florida Citrus Sports did indeed want Bark Avenue to make Bevo a Cheez-It -- but one that he could safely eat. So Imbruglia researched and figured out what to bake for a behemoth. She settled on a 12-by-12-inch cake designed to look like giant toasty snack cracker goodness, but all organic and safe for bovine royalty. She worked up a recipe that included applesauce, cinnamon, vanilla, wheat flour and baking soda, and sent it over to Bevo's people, who approved. She finished baking the cake Monday and decorated it Tuesday morning. Bevo will have his pick of a giant Cheez-It or several smaller Cheez-Its. Cheez-It Citrus Bowl "It's a pretty honker cake," Imbruglia said. "It seems like it's 50 pounds. It is so heavy." As to how Imbruglia got the orange Cheez-It color is not exactly a secret, she says, but she and another small cake supply business collaborated to get all-natural colors they could combine to get the hue just right. "We're grateful for the experience just because it's fun," Imbruglia said. "We haven't had to dig into our creative side like that in a long time, so this kind of brings our whole team together. Everybody jumped in on it." Imbruglia is a huge football fan and loves all the excitement and visitors the bowl season brings to Orlando each year for the Citrus Bowl, as well as the Pop-Tarts Bowl, which was played on Saturday. This will be the 80th Citrus Bowl, and to celebrate, they've also created a pop-up bar -- "the country's first bowl-themed bar," they say -- called the Citrus Bowl Lodge from Dec. 26-31 with memorabilia, old press clippings and programs from the game. Bevo won't be there. But he'll get his own Cheez-It. Imbruglia is excited to get in on the action this year by doing her part. And Bevo, naturally, is a fan of all things orange. "I hope I get the opportunity to go down and meet him too," Imbruglia said. "We'll see."

Kiffin fits the bill. Still undefeated.

Super surprised if this is true because everything and I do mean everything was pointing to Tech on this one. The thing that shall remain nameless looks like it may not longer be undefeated if this comes to pass.

What was the total sacks number against those 5 teams? Seems to be missing from the text

Da hell is this

Can confirm this as accurate

That’s far too nice, this is actually his house. @Joe Zura

For what?

Hate this way of thinking. Go out and win the game. That’s it.